Dinner Time!!

Here is what is for dinner....

HOGIE STEAK SANDWICHES! (just like you get at the fair!)

• You will need; 1 large onion
• 2-3 Peppers in any color you like (the red orange and yellow ones were on sale)
• 1 Pack of White Mushrooms
• Lots of Butter
• Salt, Pepper, and Seasoned salt (can opt out the seasoned salt or keep it and get rid of salt.)
• 2-3 Lbs of Cubed Steak
• Worcestershire sauce
• French rolls, or home made rolls.

1. In an Iron Skillet, Saute the Onions and Peppers and Mushrooms in 2T. Butter. As they saute,
2. Cut the Steak into 1" Strips, and season with salt, pepper, and seasoned salt, set aside.
3. After peppers, onions, and mushrooms are done, Add 2T. Butter to skillet and brown.
4. Add Steak strips to skillet. Let sit for 1 min or longer (DO NOT STIR) until browned. Then Flip and Repeat until the steak is cooked through.
5. Add Veggies, and Sauce.
6. In Same Skillet (after everything is removed) Butter Rolls on one side and Toast.

Pile High, Add some Tomato and Mayo and Pickles and You got your self one heck of a great

 Hogie Steak Sandwich!

Mac-N-Cheese!

You will need:

• 4C. Dry Elbow Macaroni
• 1 Egg Beaten
• 1/4 C. (1/2 stick) Butter
• 1/4 C. Flour
• 2 1/2 C. Milk
• 1lb Cheddar Cheese (I used a whole pack of shredded, 2 C.)
• 1/2 t. Salt, seasoned salt and pepper. (or to taste)

1. Cook Macaroni. Set aside.
2. In a sauce pan on Med-Med High heat, melt butter, and sprinkle in flour, Whisk Together and cook 5 mins. WHISK CONSTANTLY! Don't Let It Burn!
3. Pour in Milk, whisk until it's smooth, WHISK CONSTANTLY!! Cook 5 mins. reduce heat to Low.
4. To tempura egg, slowly add 1/4 of sauce whisking constantly until smooth then add egg to sauce pan. Whisk until smooth. Then Add Salt and Pepper and Seasoned Salt to taste.
5. Butter a baking dish, add pasta, then add sauce on top. Stir together. Add Cheese, mix in.
6. Bake 350* for 20-25 mins, or until cheese is melted and kind of crusty on top.

EnJoy!!! 

Blessings,

 ~*Arielle*Caitlynn*~